Vee, the host of this experience has always enjoyed traditional South African food. She started cooking at a young age with her granny and fell in love with traditional flavors. She cooked in several establishments, but local food and reviving traditions were always her passion. Thanks to this, she started cooking in Johannesburg streets and saved enough money to open her own shop: Vee’s tasty dishes!
This experience allows you to discover traditional South African dishes and flavors at Vee’s restaurant. Come and discover one of her specialties meticulously prepared with fresh products.
Enjoy some grilled fishes, fried chicken, as well as the traditional Modogu, a specialty made with sheep or cow meat and served with pap, an authentic African polenta.